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Traditions of marriage in Spain

When it comes to wedding ceremonies and celebrations, Spain’s fusion of cultures has produced a rich fabric of customs. Spanish spouses are more receptive to unorthodox and non-religious rites, but they frequently still adhere to some of the more traditional elements of their weddings.

The absence of bridesmaids and groomsmen is one of the first things you’ll notice at a Spanish bridal. Padrinos, who serve as the bride and groom’s guardians in the traditional manner, attend the wedding. The woman’s caretakers are responsible for preventing them from seeing one another before the bride. Typically, the couple’s padrino is her papa, and the groom is his mummy.

As the pair leaves for the reception, it is customary for guests to throw corn and flowers(typically cotton rose petals) at them after the meeting. This represents the blessing of a happy relationship and the newlyweds’ great fortune.

You will probably be asked to help yourself to a sizable plate of pasta during the welcome. Paellas are standard tuna dishes that are typically guitar or grouper blended with rice and vegetables. Additionally, a plate of pork or veal slices might become provided.

In numerous households, the couple’s father may accompany his child as the bride is being escorted down the aisle by her mom. Some brides opt to wear dark dresses as a smile to custom and to symbolize their enduring responsibility to one another until death. The bride typically wears bright dresses.

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